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Family Favorite Mexican Crock Pot Recipes
There are so many different delicious crock pot recipes available
now days. You can feed your family well, and with variety too. If your
family loves Mexican dishes, but you're tired of the same old tacos for
dinner, try one of our simple Mexican recipes. Start your meal in the
morning and come home to an easy evening of dinner with the family.
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Simple Pancakes
Makes 6 pancakes
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Kathys Mexican Wedding Cookies
Try these delicious cookies that are great for holiday parties, freezing and as a special treat for teatime.
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How To Make Pumpkin Puree
Each year, eighty percent of the pumpkins grown in the USA are harvested in October. Commercially canned puree is probably the most familiar edible form of this popular autumn produce, however the mild, slightly sweet flesh of fresh pumpkin makes and excellent dish when baked, boiled, sauteed, steamed or microwaved. The pumpkin seeds, as well, may be toasted to create a marvelously tasty and healthy snack.
This article will discuss the process of selecting the proper cooking pumpkin and the technique for preparing homemade pumpkin puree.
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Pumpkin Pie Bars
By Donna Monday
A great treat to make for Halloween parties and Thanksgiving get-togethers are Pumpkin Pie Bars. These scrumptious cookie bars taste like mini pumpkin pies, and best of all, they’re portable. A yummy way to celebrate the arrival of the fall season.
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Chicken Tortilla Soup
In 15 minutes, serve up a tasty tortilla chicken soup that's healthy, fresh and something the family will love.
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Chilled Red Pepper and Coconut Milk Soup
Almost guaranteed to be a new menu item in any home, this flavorful recipe combines the taste of red pepper and the smoothness of coconut milk into a chilled soup that's ready in 10 minutes.
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Creamy Split Pea soup with Chorizo
Get creative with your next soup with this creamy split pea with a tasty helping of chorizo - a flavorful Spanish sausage traditionally made with pork meat and paprika.
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Creamy Zucchini soup
Zucchini in a creamy soup is bound to add variety to your next meal. Ready in under 15 minutes, it combines zucchini with vache kiri or Maytag white cheddar cheese for a flavor all its own.
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Green Pea Soup with Pancetta
Want to add zest to your next green pea soup? Toss in some pancetta. This cured pork belly - often called "Italian bacon" will bring a continental flavor to any menu.
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Potato Leek Soup
Fast, simple, tasty - what more could a chef want in a soup? This potato leek soup serves four - and is ready to dish out in five minutes.
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Beef Salad with Bean Sprouts
Turn beef and bean sprouts into a filling dish for four - all in less than 20 minutes.
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Carrot and Orange Salad
A bright, light concoction of carrots and oranges, this salad is as good on a summer day as it is as a holiday side. In less than 10 minutes, turn simple ingredients into a fanciful, memorable salad.
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Eggplant and Red Pepper Salad
This delightful low-carb salad of eggplant and roasted red peppers - mixed with garlic, red onions and tomato - will excite your guests with rich and robust flavor. And you can take it from kitchen to table in less than 15 minutes.
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Food & Nutrition
