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Tuna Salad (low fat, low carb)

• Drain the tuna. In a bowl, mix the tuna with mayonnaise.
• Dice onion, tomatoes, cucumber and apples. Transfer them to the tuna mixture.
• Cut green chilies into thin pieces and add them to the tuna preparation.
• Add salt and pepper to taste.
• Spread tuna mixture over rice cakes.
• Serve immediately.